5 Minutes With

18 October 2022


5 minutes with...




Louise Johnson

Owner Deviant Cookies


  @deviantcookies

  @deviantcookies


"Think big, stay positive, it might not always be easy, but if you work hard you will get there."

Please provide a brief introduction to yourself and Deviant Cookies

Hi, I'm Louise, and I have been the owner and baker of Deviant Cookies since October 2021.


What made you decide to start Deviant Cookies?

I decided to take over Deviant Cookies as I've always loved baking and wanted to share the huge, delicious gooey goodness of Deviant Cookies with the world. I would like to expand the product range if it's what my customers would like.


What’s been your most memorable day with your company to date?

My most memorable day was when I got Deviant Cookies - a new adventure started! All days working at Deviant Cookies are good and make me proud of what I'm doing. Getting a 5 star food hygiene rating was an achievement.


Tell us about any exciting plans Deviant Cookies has coming up

I‘m always thinking of new flavours that I think my customers might like, and at the moment I am working on a new Christmas box. I would love to expand from just online and get a little shop one day.


What advice would you give to someone trying to start their own business?

Think big, stay positive, it might not always be easy, but if you work hard you will get there.


Tell us something fun that people don't know about you!

I’m a shopaholic, if I see something and I want it, I generally get it! Just ask my partner Mark, he can vouch for that!




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